CR Smith Museum Store
A Taste of the World
A Taste of the World
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AS SEEN IN THE NEW YORK TIMES
"A Taste of the World is an attractive global cooking introduction—an amuse-bouche to give budding cooks a taste for international flavors and world cultures." —Foreword Reviews
From Rowena Scherer, founder of Eat2Explore, A Taste of the World is a carefully curated collection of recipes celebrating global cuisine and designed to be made by families with kids of all ages. Each recipe is a full meal and includes step-by-step instructions so parents can safely have their kids join in the fun while learning about other cultures through their traditional foods.
A Taste of the World offers:
- 64 kid-friendly recipes ranging from Pork Katsu from Japan and Vegetable Korma from India to Lamb Kebabs from Morocco and Black Bean Enchiladas from Mexico.
- Short selections of facts of 20 different countries as well as adorable in-color illustrations of their landmarks.
- Full-color photographs of each finished dish and the steps along the way.
A Taste of the World is a truly fun—and very tasty—cookbook for the whole family!
